Product Overview
Our Organic Brown Rice Protein is a hypoallergenic, vegan protein source extracted from whole grain brown rice using a natural enzymatic process. It provides a complete amino acid profile, remarkably similar to mother’s milk, making it an excellent alternative to dairy or soy proteins.
Key Features
- Hypoallergenic: Free from common allergens like gluten, dairy, and soy.
- High Digestibility: Enzymatically processed for easy absorption.
- Complete Protein: Contains all 9 essential amino acids.
- Clean Taste: Neutral flavor profile suitable for various formulations.
Specifications
- Appearance: Fine light beige to brown powder
- Protein Content (Dry Basis): ≥ 80% or ≥ 85%
- Particle Size: 100% pass 600 mesh (Silk smooth texture)
- Organic Status: 100% Organic certified
Applications
- Sports Nutrition: Protein shakes, energy bars, and muscle recovery formulas.
- Meal Replacements: Balanced nutritional shakes and weight management products.
- Infant Nutrition: Hypoallergenic formulas (consult regulations).
- Bakery & Snacks: High-protein cookies, breads, and pasta.
Supply Grades
To accommodate diverse formulation and regulatory needs globally, ToNutra supplies this premium ingredient in two distinct grades:
| Supply Grade | Key Features & Best For |
|---|---|
| NOP/EU Organic Grade | Fully certified clean-label ingredient backed by comprehensive Transaction Certificate (TC) support. Ideal for premium organic retail brands and strict holistic health formulas. |
| High-Quality Conventional Grade | Cost-effective, vigorously tested conventional powder with excellent color and nutrient retention. Suited for broader functional food lines and expansive distribution. |
